Gregory Wank is an accounting and advisory partner at Anchin. Greg is the chair of the firm’s Food & Beverage Services Group, providing accounting, business, and tax planning services to privately held companies throughout the industry, including manufacturers, processors, distributors and retailers. In addition to his keen focus on food and beverage companies, he retains some other consumer product companies including manufacturers and distributors of jewelry, apparel & textile and furniture.

As one of the metropolitan area’s foremost thought leaders in the food & beverage industry, Greg is often sought after as an expert panelist at industry events. Greg also authors a bi-monthly newsletter, Food & Beverage Industry News, highlighting business issues; distributes a regional industry survey; and hosts Anchin’s annual State of the Food and Beverage Industry event where he has presented to well over 100 companies in the industry.

Greg was named one of Long Island’s rising stars in 2008 by the Long Island Business News and is a member of the American Institute of Certified Public Accountants (AICPA) and the New York State Society of Certified Public Accountants (NYSSCPA).

Education
SUNY Albany, B.S., Accounting